The "Official" Hell's Kitchen Picture Thread

**Mike Stewart** · 12-16-2011, 07:21 PM

Originally Posted by RRLOVER

Very bad ass knife you cut the water melon with.Who polished the edge??

I think I did when we made the knife.

**Judy Schmitt** · 12-17-2011, 11:02 AM

Yes,
Someone one at Bark River did it.

**slw** · 12-31-2011, 01:10 PM

Here's a couple at work.

Santokette makes a great garlic smasher/mincer!

**Big Bad Mike** · 05-12-2012, 08:14 PM

This thread needs some new life.

**Big Bad Mike** · 05-12-2012, 08:31 PM

But wait, there's more.

**Mike Stewart** · 05-12-2012, 08:38 PM

My Large Chef Knife Cutting Some Pineapple

**Mike Stewart** · 05-12-2012, 08:40 PM

My Santoku with Cut Celery

**norcal13** · 05-12-2012, 10:29 PM

Originally Posted by Mike Stewart

My Santoku with Cut Celery

love this.
kitchen knife is on my grind-in list this year.

**Mike Stewart** · 05-12-2012, 10:32 PM

I'll make sure we have some Blanks the right thickness.

Mike...........

**norcal13** · 05-12-2012, 10:56 PM

you the man!!!

Thread: The "Official" Hell's Kitchen Picture Thread